![]() ![]() ![]() “If you’re creating one for a party, make sure you’re using a board that will stay room temperature so that the butter doesn’t melt off of it after a long period of time,” Shapiro said, recommending marble, wood or ceramic boards as trusted options. A quality board, she said, is also essential. Shapiro layered a striped marble board with a coat of pasteurized, grade-A, applewood-smoked butter made by Boss Mouse Cheese in Kingsley, Michigan. Rather than grabbing the stick that’s been basking in the scent of your refrigerator for weeks, opt for artisanal butter sourced from a Michigan dairy farm or even a European or Amish brand. The key, Shapiro said, is to start with a base of quality, room-temperature butter. In creating a smoky butter board with Middle Eastern flavors, Shapiro followed the same philosophy that guides her work at Thyme and Honey - to celebrate local and small businesses. “And it’s a pretty way to create something that people are already eating.” “Butter boards are simple and attainable whether you’re a chef or not,” she said. The appeal? Cat Shapiro, founder of Thyme and Honey, a metro Detroit catering company that specializes in charcuterie and cheese boards - and a local participant in the butter board trend - saw it as an easy dish for home cooks to recreate. Just last month, New York-based cook Justine Doiron gave new life to the dish with her own interpretation, inspiring thousands of recreations across the globe. In his 2017 James Beard Award-winning cookbook “ Six Seasons: A New Way with Vegetables,” Portland chef and restaurateur Joshua McFadden introduced a recipe for Herbed Butter with Warm Bread, featuring a spread of butter generously seasoned with cracked black pepper, chile flakes, herbs, citrus zest, chopped pickles, capers and vibrant edible flower petals. Just as bread and butter as a delectable combo is no new discovery, the concept of a butter board isn’t either. The whole thing is intended to be swiped and swirled with tears of fresh bread. Watch the trailer here!įYI: Chris is wearing Ray-Ban sunglasses.Ĭlick through the gallery to see more photos from the premiere.A take on charcuterie or cheese boards, butter boards reimagine the age-old staple, using softened butter as a canvas for ornate edible toppings. The Gray Man debuts in select theaters THIS Friday (July 15) and on Netflix NEXT Friday (July 22). In the movie, Julia portrays Claire, while Cameron plays a young Six, aka young Ryan Gosling. Agent Dani Miranda ( de Armas) has his back. But now the tables have turned and Six is the target, hunted across the globe by Lloyd Hansen ( Evans), a former cohort at the CIA, who will stop at nothing to take him out. Plucked from a federal penitentiary and recruited by his handler, Donald Fitzroy ( Billy Bob Thornton), Gentry was once a highly-skilled, Agency-sanctioned merchant of death. The Gray Man CIA operative Court Gentry ( Gosling), aka, Sierra Six. See photos of even more of their co-stars here!Īlso seen in attendance were Zombies 3 stars Pearce Joza and Matt Cornett, Tall Girl 2's Ava Michelle and boyfriend Bryan Pearn, Cobra Kai's Gianni DeCenzo and TikTok stars Bailey Spinn and Emma Brooks. ![]() ![]() The now 13-year-old actress was joined at the event by her co-stars, including Cameron Crovetti, Ryan Gosling, Chris Evans and Ana de Armas. Julia Butters sparkles in gold at the premiere of her upcoming movie The Gray Man held at the TCL Chinese Theatre on Wednesday (July 13) in Hollywood. ![]()
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